Extreme Chef Webisodes - The Rudolph Burger

On behalf of the entire Extreme Chef team we would like to wish everyone a Merry Christmas! Thank you to everyone who has followed us this past year. We appreciate your support and look forward to sharing more with you in the new year.

Until then, enjoy Pat's Christmas Day recipe. You haven't had Christmas Dinner like this before! Sit back and have a drink, Rudolph is on the menu.

Extreme Chef Webisode - Get That Gingerbread

It's the Holiday Season and the Extreme Chef has been feeling mighty festive. Pat Newton shows you how to make Gingerbread from scratch, and because Gingerbread houses just aren't Extreme enough, he puts together his own Extreme creation with the assistance of one of Santa's Lil' Helpers.

Merry Christmas from the entire Extreme Chef family and check back on Christmas Day for Pat's special Christmas Feast!

Extreme Chef Webisodes - Don't Drink the Water Parte Dos - Extreme Margarita

In the explosive conclusion to his Don't Drink the Water series, Extreme Chef Pat Newton brings you the Extreme Margarita.

Not recommended for women and children. Please be extreme responsibly.

Extreme Chef Webisodes - Don't Drink the Water

Have you tried the Extreme Salsa Mexicana yet? If you haven't - then what are you waiting for? If you have - then it's time for a drink to accompany it!

The Extreme Chef hits you with the recipe for a traditional Margarita. Check back next week for the Extreme Margarita. Parte dos seguintes muy pronto!

Extreme Chef Webisodes - Extreme Salsa Mexicana

Back once again it's the incredible, make anything edible, Extreme Chef! This week we bring you part 2 of Pat's Salsa Mexicana recipe.

Last week Pat dropped knowledge on how to make a traditional salsa and this week he shows you his secrets to kick your salsa up to the next level. Extreme Salsa Mexicana - LET'S GET IT!

Extreme Chef Webisodes - Salsa Mexicana

Straight Outta Mexico (and after a few margaritas), Extreme Chef Pat Newton delivers a freestyle tip on how to make authentic Salsa Mexicana.

But can the Extreme Chef keep any recipe traditional? Tune in next week for Pat's signature Salsa Mexicana twist, and until then, hit us up with your own salsa secret ingredients.

Extreme Chef Webisodes - Hopped Up, Fried, & Bugged Out

Pat Newton takes it to a new Extreme with this unique bar snack. You might not find them in your watering hole, but if the Extreme Chef has his way, that could soon change.

So take a seat at the bar, order a beer, and prepare to get Hopped Up, Fried, & Bugged Out!

Extreme Chef Webisodes - Get That Bread

Did you miss us? Fresh back from his Mexican siesta Extreme Chef Pat Newton is back with another Extreme Chef banger. Keep checking back every Monday for new content - we're all back in the same country now and will be featuring extreme south of border content in the coming weeks!

So check out this new webisode and let Extreme Chef Pat Newton show you how to get that bread - even when you don't have a crumb left in your pantry.

Extreme Chef Webisodes - Le Crêpe Every Morning

What are you going to have for breakfast tomorrow morning? Extreme Chef Pat Newton shares a crêpe recipe straight from Grandma in Quebec. Le Crêpe Every Morning!

Extreme Chef Webisodes - Best Dessert in 60 Seconds Flat!

Looking for a quick dessert? Pat shows you how to make the best dessert in 60 seconds flat!

Extreme Chef Webisodes - Mango Trick

Mr. Extreme Chef shows you the quickest way to enjoy a mango. You know it's good when you got the juices all up on your face!

Extreme Chef Webisodes - The Art of Bacon Wrapping

For the Extreme Chef there is one master rule of cooking - everything tastes better with bacon! This week Pat shows you how to wrap asparagus with bacon for a tasty barbecued treat, but the art of bacon wrapping can be applied to anything. Bacon wrapped bacon anyone?

Extreme Chef End of Summer Dinner Party

So a few weeks ago I was tweeting about the menu I was putting together for my 1st annual Extreme Chef end of summer dinner party in Muskoka. It was a great time with close friends, family, and great food.

I'm just getting around to uploading the photos now and I thought I'd share them with all of you. Next time you're invited!

Extreme Chef Webisodes - Waxin' da Curb

This week we gon' show you how wax dat curb. Things are about to get slippery.

Extreme Chef Webisodes - Badass Bruschetta

Need a quick appetizer to accompany an afternoon of beverages and boarding? The Extreme Chef is back to please pallets with his Badass Bruschetta. This ain't your average bruschetta!

Extreme Chef Webisodes - Choppin' Onions

We hope everyone had a great long weekend and great summer. We're back in the kitchen with a new Extreme Chef banger'! The Extreme Chef show you the quickest way to dice an onion. No tears.

Extreme Chef Webisodes - Grip it 'N Rip it

We're back again with your weekly dose of Extreme Chef! This week let Pat Newton show you how to grip your skateboard so you can grip it 'n rip it just like the Extreme Chef.

Bonus Extreme Chef Webisode - Living on the Progressive Edge

As a bonus to our loyal Extreme Chef followers, we have unearthed the original Extreme Chef Trick Tip. Learn how to live life on the progressive edge and the foundation for all wakeboarding tricks.

Check back this coming Monday for an all-new Webisode as Pat teaches how to Grip it 'N Rip it on a skateboard.

Extreme Chef Webisodes - How to Make Any Sandwich Better Sauce

Watch the first installment of Extreme Chef Webisodes and watch Extreme Chef Pat Newton whip together his special sauce to take any sandwich up a notch! Check back next Monday and every Monday for brand new Webisodes.

Welcome to the Extreme Chef Blog!

Hey! I’m Pat, AKA the Extreme Chef! I’ve always had a passion for extreme sports and cooking and now I’m bringing that passion to you.

I was born in Mexico City and moved to Canada as a young child. With a home in Toronto and vacation properties in the Muskokas and Mexico, I have been exposed to all types of sports and cuisine. I developed my passion for cooking at an early age I’ve been in the kitchen experimenting with different ingredients all my life.

If I could have one wish in life it would be to spend every day bringing people together with a common love of food and sports.

Extreme Chef TV allows me to combine my passions for extreme sports and cooking and share them with the world. Through social media I will present different recipes and sports, along with instruction on each aspect. My goal is to encourage an active and healthy lifestyle, while providing exciting ways to make delicious food to support that lifestyle!

I’ve been spending most of the summer in Muskoka tearing up Lake Joseph on the wakeboard and cooking up a storm for friends and family. Last weekend I took some time to head back to Toronto and enjoy some skateboarding in the city as well as filming some exciting webisodes to be posted right here for your enjoyment. Keep an eye out for the 1st installment of my Extreme Chef webisodes, as I show you how to perfect your sandwiches with my Make-Any-Sandwich-Better-Sauce!

Word son, until then stay up and get ready to have some fun in the kitchen.

Pat